low carb marinara sauce for fathead pizza recipe and crust
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Low Carb Marinara Sauce for Fathead Pizza

A low carb marinara sauce for fathead pizza
Prep Time5 mins
Cook Time8 mins
Total Time13 mins
Course: Main Course
Cuisine: Italian
Keyword: pizza sauce
Servings: 1 Pizza
Calories: 84kcal
Author: Keto Wiz

Ingredients

  • 28 Oz Can of Pastene San Marzano Tomatoes of Sarnese Nocerino Or other low carb peeled tomato
  • 1 Tbsp Red Wine Vinegar
  • 1/4 Cup Extra Virgin Olive Oil
  • 1/2 Tsp Fresh Ground Pepper
  • 1 Tsp Onion Powder
  • 1 Tsp Oregano
  • 1 Tsp Garlic Powder
  • 1/2 Tsp Sea Salt
  • 1 Tsp Parsley

Instructions

  • Place all ingredients in a blender and mix well.
    Place over flathead pizza crust before adding any optional cheese and pepperoni

Notes

Be sure to add the entire contents of the 28oz tomato can, including the juice.
You can adjust the garlic powder, pepper, salt and oregano to your own taste.

Nutrition

Serving: 12Cup | Calories: 84kcal | Carbohydrates: 3g | Protein: 1g | Fat: 7g